Some of the simplest cakes use just three ingredients, making them quick, easy to prepare, and easy to eat. This collection includes everything from dump cakes and angel food cakes to cobblers and ...

From dump dinners that practically make themselves to dump-and-bake casseroles to lazily feed a crowd and, of course, dump-and-bake cakes, this style of recipe lets you lean on store-bought ...

Few things satisfy a sweet tooth better than homemade chocolate cake. We’ve showcased a number of decadent cakes in the past, including a seven-layer chocolate whiskey cake from Guy Fieri and a ...

The winner made me swoon, too. Spring has arrived, and the strawberries are sticking their little noses up out of the frozen earth to let us all know it. Strawberry season always feels a little too ...

Our tried-and-true recipe is worth holding onto.

Let’s take a look at award-winning cookbook author Dorie Greenspan’s latest for some inspiration in the “Anytime Cakes” space. This "easy" cake from veteran author Dorie Greenspan's latest cookbook ...

This gingerbread cake — with a swoop of molasses frosting — is rich and complex in flavor. It’s also a snap to make. By Mia Leimkuhler Jessica B. Harris’s holiday gingerbread cake with molasses ...