Army taps celebrity chef Robert Irvine to make over its menu

The Army is swapping out bland mess hall meals for healthier alternatives after the branch declared war on "mystery meat" and ...
Killeen Daily Herald

Chef Robert Irvine participates in the grand opening of newest Fort Hood dining facility

Celebrity chef Robert Irvine made an appearance at Fort Hood on Wednesday for the grand opening ceremony of 42 Bistro, the Army’s first campus-style dining venue (CSDV).

Army taps celebrity chef Robert Irvine to revamp its menus | Morning in America

The U.S. Army is getting a major menu makeover with a first-of-its-kind culinary overhaul led by a celebrity chef Robert Irvine, of "Restaurant Impossible” and “Worst Cooks in America” fame. The ...
usace.army.mil

1st Cavalry Division Chef of the Year competition

FORT HOOD, Texas — Three noncommissioned officers and three Troopers competed in the 1st Cavalry Division Chef of the Year competition, Sept. 18, 2025, on Fort Hood, Texas, to represent their dining ...